A collection of tried-and-true recipes collected in my travels from Africa to the United States and Europe. Metric and U.S. measurements for 300 recipes, plus tips and tricks for cooking overseas.
“Da Cajn Critter” cookbook, a 2008 USA Book News award winner, is a “gumbo” of old family, friends, and personal recipes from Louisiana, all over the US, and even Italy. These are easy, simple recipes that use ingredients that can be found at any grocery store.
Publishes gourmet cookbooks packaged with music CD-ROMs to complement the foods. Cookbooks are also available in CD-ROM format. Sample recipes and music.