This society aims to promote interest in, and the study of, the history of agriculture. Provides information on membership, the journal, meetings and awards.
Article describing agricultural practices of the ancient Egyptians including irrigation, ploughing and planting, harvesting, the crops grown, gardens, vegetables, orchards and vineyards.
A Science Center dealing with topics such as food, nutrition, agriculture, with a historical approach on a worldwide scale. Website has virtual exhibitions on the history of food and agriculture, farmers of the world, and the "Banquet de l'Humanité" (the dining table of the world).
A brief history of agricultural research from 1862 to the present, organized by decade. Highlights of research carried out in the U.S. Department of Agriculture are featured.
Promotes the study of agricultural history and the history of the rural economy and society. Organization information, upcoming conferences, and links to related websites.
Illustrated overview of the origins and development of agriculture, with bibiliography, notes from early cultures, and pictures of early farm implements and tractors.
Course outline that was distributed to students in Ohio State University Professor Freeman S. Howlett's course titled "The History and Literature of Horticulture: From Earliest Times to the Present," taught in 1968.
