Getting white wheat ingredients of specific performance attributes to consumers and manufacturers is the prime goal of the American White Wheat Producers Association.
Aims to stimulate the awareness and involvement of the general public in British food and cooking, and to foster the production, supply and consumption of good food.
Representing fruit and vegetable processors from the Golden State since 1905. Includes processing tomato and peach statistics, legislative updates, and upcoming meetings and events.
Promoting sustainable cuisine by teaching children, supporting local farmers, educating one another, and inspiring the public to choose good, clean food.
Representing confectionery chocolate, candy and chewing gum manufacturers, affiliates and suppliers, the CMAC supports confectionery growth by advancing and communicating the interests of the industry, its members and its consumers.
Consortium of equipment manufacturers, food industries, research institutes, and public health authorities promoting hygiene during processing and packing of food products.
An organization of chefs throughout Europe and European chefs working around the world. Provides contact information, organization history and activity information.
Information for food producers about the function of additives, with list of those approved in the European Union. Shows member associations, with email contacts.
Independent alliance of food industry experts. Support for industry areas including marketing, logistics, new technologies, finances, and legal issues.
Organization serving the needs of food distribution and related business, including grocery wholesalers and retail supermarkets. Includes industry and consumer resources and industry publications.
An international professional society dedicated to providing its members with forums to generate leadership, innovation and excellence in grain-related industry operations. News, publications and events.
A US non-profit organization that provides services in research, consulting, education, marketing and community organizing. Lists environmental guidelines and offers a directory of green restaurants and products.
The association promotes and represents the world’s food, beverage and consumer products companies. Information on industry affairs, news, events, publications and membership.
Promotes Hawaiian grown or manufactured foods. Member directory categorized by type of food or services. Lists membership benefits and requirements, with application form.
Focused on independent retail food stores and their suppliers. Includes a buyers guide, news, events calendar, membership application, and contact details.
Advances and enhances the safe storage of large quantities of food products, facilitating efficient distribution of food between manufacturers and retailers and to promote better understanding by the public.
An umbrella organisation for the national organic certification bodies. Setting out minimum standards for organic production. Provides accreditation schemes for national organisations.
The ISBT (formerly SSDT) was founded in Washington, D.C. in 1953 and now consists of over 1,000 members world wide. It is unique in being the only organization whose sole interest is the technical and scientific aspects of soft drinks and beverages.
Not-for-profit association for independent manufacturers' representative agencies and the manufacturers they represent in the foodservice equipment, supplies and furniture industry.
Non-profit organization providing education, networking, peer support, marketing, publicity, and technical assistance for members. The MSFA is a non-profit organization.
Results-oriented trade association, furnishing its member companies with information on government regulations, technical affairs and industry matters.
Not-for-profit business trade association established to foster trade, commerce, and interest in the specialty food industry. Includes information on Fancy Food Shows.
A non-profit organization funded by U.S. popcorn processors. The Board strives to raise the awareness of U.S. popcorn as a snack through domestic and international marketing efforts.
A national organization of chefs and those associated with the foodservice industry. The site is divided into public and members only sections, providing news of association events, forums and certification services.
Non-profit monitoring organization which certifies that participating traders are following fair trade guidelines. Products include coffee, tea, cocoa, sugar, rice, vanilla and fresh fruit.
Representing growers, processors, and exporters of peas, chickpeas (garbanzos) and lentils. Includes recipes, markets, health information, farm and export news.
Co-operative of dairy, paper, distillery, and sugar industry members in India. Includes history, achievements, facilities and a Board of Directors list.
Activities include supporting research and development in the application of improving the application of refrigeration technology for the preservation and distribution of food and other commodities, and related training and research services.
