The online version of a book about the less-understood grains from Africa. It discusses African rice, finger millet, fonio, sorghum, and some other grains.
This publication discusses how organic cultivation of these crops differs from standard practices, soil fertility, insect and disease management, weed management and marketing. [PDF]
Links arable crop farmers to research scientists and the latest information on pests and diseases, particularly in cereals. (RRA was formerly known as ARIA.)
In Mali, this organisation is moving its focus from research into sorghum, cowpea and millet, to improving the livelihoods of local farmers through access to technologies and enterprise development.
